Servings: 1/2-1 quart
10 min prep
4 cups of frozen strawberries
2 tablespoons of raw organic honey
1 tablespoon lemon juice
1/2 cup of greek yogurt
Blend all ingredients in a food processor until creamy and smooth. Put back in the fridge to become an ice cream texture then enjoy!
(: You can also use any fruit. I will be making a mango frozen yogurt soon.